Midlife Cholesterol and Blood Sugar Levels May be Risk Factors for Alzheimer’s disease

Previous studies have explored whether known risk factors for cardiovascular disease in adults 55 years and older — including diabetes, obesity, and high cholesterol — are linked to an increased risk of developing Alzheimer’s disease. In this study, NIA-funded researchers found that abnormal cholesterol and glucose (or blood sugar) levels in people as young as 35 may be associated with Alzheimer’s risk later in life. These findings suggest that managing cholesterol and glucose measurements early in adulthood may help lower the risk of Alzheimer’s.

Learn more about the research study and findings.

Last Updated on October 11, 2022

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Video Categories

Alzheimer’s Disease and Dementia
Dementia Caregivers
Dementia Friends/Dementia Friendly
Exercise and Physical Activity
For Professionals (The Brain Trust Project Podcast)
Healthy Aging
Home Safety/Fall Prevention
Living with Dementia
Maintaining Quality of Life
Social Isolation
Support Groups (Without Warning and Toolkit Project)
Videos in Spanish (Vídeos en Español)
Why Participate in Dementia Research
Scroll to Top

Discover more from Illinois Cognitive Resources Network

Subscribe now to keep reading and get access to the full archive.

Continue reading